We’re embracing all things cozy and delicious this season, and let us tell you—nothing beats these soft (and not cakey!) pumpkin cookies. 🍂
Pumpkin Chocolate Chip Oatmeal Cookies
Here’s what you’ll need:
1 c. butter
1 c. brown sugar
1/2 c. sugar
1 tbsp. vanilla
1 egg yolk
2/3 c. pumpkin puree
2 c. flour
1 1/2 c. oats
1 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
1 1/2 tsp. pumpkin pie spice
1 3/4 c. chocolate chips
Instructions:
🤍 Melt butter over medium-low heat in a saucepan, watching for small bubbles (don’t brown it!).
🤍 Remove from heat, stir in sugars, and mix until smooth and silky (about 2-3 minutes). Let cool for 5-10 minutes.
🤍 Add vanilla and egg yolk, stirring well.
🤍 Mix in pumpkin puree.
🤍 Add flour, oats, baking soda, salt, cinnamon, and pumpkin pie spice. Stir until fully combined.
🤍 Chill dough for 15 minutes. Preheat oven to 350°F.
🤍 Fold in chocolate chips (try adding salted caramel chips for a twist!).
🤍 Scoop dough onto baking sheets, spacing evenly.
🤍 Bake 10-13 minutes or until edges are lightly golden. Cool for 5-10 minutes, then enjoy!
Let us know if this cozy recipe becomes a favorite in your kitchen too! Happy Fall!
love, Lumitory 💌
